Why is wok better than pan?
Posted by NNency - Feb 13, 2020 than 0 0 Views : 35 Receive Updates For This Category
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Feb 13, 2020
It’s much easier to stir and toss the food. You can do pan tossing if using a smaller wok with one handle. It is so much easier to control the heat when using a gas stove, which is crucial for stir frying. You can heat the pan up really hot, so it shortens the cooking time and the food will taste better.