What’s the difference between broil and bake?

Article Tools

Baking primarily uses convection heat, although in a conventional oven there’s very little difference with roasting. What sets them apart is the type of food used — you’d bake a cake but roast a chicken. Broiling is cooking food from above using only infrared. When broiling, the top elements of an oven glow red hot.
Previous postCan you put stainless steel over existing countertops? Next postDoes a carbon filter remove lead?

Post Your Comment