What can I cook on a hot plate?

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Here’s how to do it, step by step: MELT THE BUTTER. Heat unsalted butter over medium-low heat in a nonstick skillet until melted. CRACK THE EGGS RIGHT INTO THE PAN. WAIT FOR THE WHITES TO SET, THEN SCRAMBLE THEM. REMOVE THE PAN FROM THE HEAT AND BREAK THE YOLKS. PUT THEM ON A PLATE AND EAT!
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