What are the steps of bread making?

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Step 1: Mise en Place or “everything in its place”. Step 2: Mixing. Step 3: Bulk (Primary) Fermentation. Step 4: Punching Down. Step 7: Benching. Step 8: Shaping and Panning the Loaves. Step 9: Proofing the Loaf (Secondary Fermentation)… Step 10: Stage 10: Baking.
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