What are the different stations in a kitchen?

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Kitchen Hierarchy – The Different Chef Titles Explained Executive Chef (aka Group Chef) –… Head Chef (aka Executive Chef, Chef de Cuisine) -… Sous Chef (aka Second Chef) -… Chef de Partie (aka Station Chef, Line Chef, Line Cook) -… Commis Chef –… Kitchen Porter (aka Kitchen Assistant or Kitchenhand) -… Dishwasher (aka Escuelerie) May 4, 2017
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