What are the advantages of using a combi oven in a busy commercial kitchen?
Posted by TED - Sep 30, 2019 kitchen, oven 0 0 Views : 31 Receive Updates For This Category
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Sep 30, 2019
Because combi ovens can actually provide moisture instead of removing it, they allow for greater yields, especially when cooking meats and proteins. Standard convection ovens do not provide this benefit. Commercial kitchens are usually small, cramped places that don’t have any extra space.