What are the 4 categories of kitchen equipment?

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Types of Cookware Copper. Copper has long been the favorite of chefs, and it is the traditional material used in France. Aluminum. Stainless Steel. Cast Iron. Lodge Cast Iron Skillets. Lagostina Accademia Bistecchiera Stainless Steel Grill Pan. T-Fal 12″ Professional Non-Stick Fry Pan. Mauviel M’Heritage Copper Saucepans.
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