What are the six foodborne illnesses?

Article Tools

Big 6 Pathogens. The FDA lists over 40 types of bacteria, viruses, parasites, and fungi that contaminate foods and cause illness, but they have singled out 6 that are the most contagious and cause the most severe symptoms. They are E coli, Hepatitis A, Nontyphoidal Salmonella, Norovirus, Shigella, Salmonella Typhi.
Previous postWhat is the best high end refrigerator? Next postHow did ice houses make ice?

Post Your Comment

You must be Logged in to post an answer.