How do you dry fresh pasta?

Article Tools

If you want to dry your homemade pasta for future use, spread it in a single layer on a large baking sheet. Leave the pasta uncovered in a dry area for 12 to 24 hours, gently stirring and turning it a few times. Flour is fickle, so humidity, temperature, size of the noodles, etc. will all play a part in the total time.
Previous postHow much weight can a 2×4 wall support? Next postIs there a fridge that makes pellet ice?

Post Your Comment

You must be Logged in to post an answer.