Does Coke tenderize steak?
Posted by NNency - Sep 9, 2020 Uncategorized 0 0 Views : 18 Receive Updates For This Category
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Sep 9, 2020
Ginger contains a proteolytic enzyme that naturally breaks down protein. Coffee: A natural tenderizer that also adds flavor. To use, brew a strong pot of coffee, chill and then marinate meat for up to 24 hours before grilling. Baking Soda: Just like salt, baking soda will break down proteins as the meat draws it in.