Can you put cucumbers in pickle juice and make pickles?

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Although the untreated cucumbers picked up a little tang from the brine, for the most part they retained their fresh cucumber flavor. To make quick pickles from leftover brine, toss cucumber slices in a colander with salt (1 1/2 teaspoons per pound of cucumbers ) and let them sit for 1 hour; then transfer them to a jar.
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