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Can you let bread rise 3 times?

Posted by - Oct 1, 2019 Uncategorized 0 0 Views : 8 Receive Updates For This Category

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Rising : Most bread recipes call for letting the dough rise twice. If you prefer (or need – i. e., pizza) a dough that will have larger bubbles after it is baked, let it rise just once but to somewhat more than double in bulk. If you want a very fine textured product, let it rise three times, e. g., brioche.


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