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Can you defrost in a steam oven?

Posted by - Feb 13, 2020 oven 0 0 Views : 48 Receive Updates For This Category

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Using a low steam temperature of 85°F, the steam mode provides the ideal way to defrost foods quickly, easily, and with better results than a microwave. Turn the oven to Steam mode at 85°F. Check foods after 15 minutes. Continue defrosting if necessary.


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